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breakfast-sandwich

Today’s Sandwich: Breakfast Sandwich (Bazkari)

In Sandwiches On September 2, 2010 0 Comments

Location: Near Monument Square Price: $3.50 Notes: Today’s sandwich is an egg with Serrano ham and Spanish Manchego cheese on an olive oil-brushed grilled English muffin, topped with… Read More »

garlicandcheesesausage

Today’s Sandwich: Sausage w/ Marinated Mozzarella & Tomato (Homemade)

In Sandwiches On August 24, 2010 11 Comments

Today’s sandwich features another outstanding homemade sausage from Fresh Approach; this time, their Garlic & Cheese pork sausage, with a salad of marinated chopped tomatoes and fresh pearl… Read More »

pulledpork_bluecheese_slaw

Today’s Sandwich: Pulled Pork with Blue Cheese Slaw (Homemade)

In Sandwiches On August 23, 2010 5 Comments

With memories of this weekend’s barbecue bender still fresh in my mind, today’s sandwich combines saucy, sweet pulled pork with cool, crunchy, blue-cheese coleslaw, on a split poppy… Read More »

grilled_cheese_pulled_pork

Today’s Sandwich: “Pig Mac” (Homemade)

In Sandwiches On August 20, 2010 10 Comments

Because I was hungry, I wanted to cook myself up a grilled cheese sandwich, on sourdough bread, using some extra-sharp Cabot cheddar. Because I was hungry AND hungover,… Read More »

sotd_freshapproach

Today’s Sandwich: Sausage and Pepper (Homemade)

In Sandwiches On August 19, 2010 2 Comments

Today’s sandwich features some of the outstanding homemade sausages from Fresh Approach in the West End. I chose the “Double Coronary” for my sandwich, a delicious combination of… Read More »

sotd_shrimpblt

Today’s Sandwich: Shrimp BLT (Ohno! Cafe)

In Sandwiches On August 17, 2010 1 Comment

Location: 87 Brackett Street Price: $17 for two sandwiches + sides Notes: Outside the Oh No Cafe on Brackett Street hangs a blue flag, and if you look… Read More »

sotd_pineapplejalapeno

Today’s Sandwich: Pork Tenderloin & Pickled Onion (Homemade)

In Sandwiches On August 12, 2010 2 Comments

Today’s sandwich is a homemade concoction, that tries to capture my favorite flavors of Mexico in sandwich form. It combines sliced pork tenderloin (which we began our love… Read More »