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cannonball

Today’s Sandwich: “Cannonball” (Big Top Delicatessen)

In Sandwiches On September 14, 2011 3 Comments

Today’s sandwich is the “Cannonball,” from the Big Top Delicatessen in Brunswick. It combines sliced liverwurst, shredded lettuce, tomato, onion, sliced green pepper, and creamy horseradish dressing on… Read More »

cobblestones

Today’s Sandwich: Top Round of Beef (Cobblestones)

In Sandwiches On September 6, 2011 4 Comments

Today’s sandwich is the “Slow Roasted Top Round of Certified Angus Beef” from Cobblestones. It combines Pineland Farm sharp cheddar cheese, grated horseradish, mushroom aioli, romaine lettuce and… Read More »

wickles-stackers

Today’s Sandwich: Wickles Stackers (Homemade)

In Sandwiches On August 15, 2011 15 Comments

Today’s sandwich combines thinly-sliced honey ham, cream cheese, and something from a company in Alabama called “Wickles Hoagie and Sub Sandwich Spread” on cocktail-sized marble rye, in a… Read More »

fried-green-tomato-blt2

Today’s Sandwich: Fried Green Tomato BLT (Homemade)

In Sandwiches On August 12, 2011 1 Comment

An admission of influence: today’s sandwich was inspired by the very first meal I had at Hot Suppa last summer. I was instantly smitten with the south-of-the-north homestyle… Read More »

hannaford-italian-1

Today’s Sandwich: 12″ Italian Sub (Hannaford Supermarket)

In Sandwiches On August 10, 2011 4 Comments

Today’s sandwich is a 12″ Italian Sub from the Hannaford Supermarket chain. It combines “Italian pepperoni, ham, capicola, Genoa salami, and provolone cheese, with green peppers, tomato, red… Read More »

the-cheese-iron

The Cheese Iron

In Sandwiches On July 28, 2011 23 Comments

This is not your lunchbox’s ham and cheese. Smoky ham, taleggio, sweet chutney and basil, grilled on crusty baguette. This is the sandwich I have been wanting all… Read More »

egg-avocado-cream-cheese-sandwich

Today’s Sandwich: Fried Egg, Avocado, and Cream Cheese (Homemade)

In Sandwiches On July 25, 2011 13 Comments

Remember the night you learned how much you like drinking rye Manhattans? After your fourth, you decided that you were somehow impervious to the effects of alcohol; that… Read More »