How to Hire Design Help for Your Food Blog – If it’s time to hire a pro designer to help redesign your food blog, here’s a guide to getting started. Pro Food Blogger
Maine Made 2012 – Don’t miss Maine Made 2012 next weekend, a celebration of Maine’s food producers, furniture makers, small manufacturers, artists, artisans, and more, on September 8th at the Samoset Resort in Rockland. Maine Dream Vacation
18 Fish and Other Seafood Sandwiches We Love – It’s not all about lobster rolls; here, Serious Eats shares 18 of their favorite ways to lay fish to bread. Serious Eats
About the Author: Malcolm Bedell
My first memories of cooking start in Maine at six years old, when I wore a yellow rainslicker to avoid getting spattered by the bacon I was frying in a skillet. My interest in both Mexican cooking and recreating classic New England dishes from scratch developed while living in Mexico, on a steady diet of pork and habanero peppers. You can see more of my writing and photography online on Serious Eats, the Huffington Post, BlogHer, and Foodista, as well as in print for Downeast, Indulge, and Cigar Snob magazines.
fromawaymaine
fromawaymaine
We're Jillian and Malcolm. We cook comfort food from around the world, designed to make you feel right at home, wherever you are. Join us as we explore Maine's vibrant food culture and cook New England's classic dishes, as well as our favorite recipes From Away. 
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